Bases of heat and mass transfer
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Дата
2018
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Анотація
In the textbook are presented the fundamental principles of heat transfer by conduction, convection, and radiation; mass transfer by diffusion and convection. Application to engineering situations. The textbook presents an exhaustive coverage of the theory, definitions, formulae and examples which are well supported by plenty of diagrams and problems in order to make the underlying principles more comprehensive. The textbook is intended for use in the educational process in the preparation of bachelors in specialty 185 «Oil and Gas Engineering and Technology»), and can also be useful for masters, graduate students, researchers and specialists.
Опис
Boshkova I. L. Bases of heat and mass transfer : The textbook for students of specialties 185 Oil and Gas Engineering and Technology / I. L. Boshkova, N. V. Volgusheva ; Odessa National Academy of Food Technologies V.S. Martynovskyi Educational & Scientific Institute of Cold, Cryotechnologies and Environmental Energy - Odessa : Bondarenko M., 2018. - 184 c. - ISBN 978-617-7613-49-6.
Ключові слова
heat exchange, Pressure Drop Inside Tubes, Condensation on External Surfaces, Condensation on a Horizontal Tube, Boiling Heat Transfer on External Surfaces, Diffusion mass transfer