System analysis of the management of the competitiveness of agricultural enterprises' products
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Дата
2021
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Анотація
The study uses a systematic approach to form an information and
analytical environment for managing the competitiveness of agricultural products in
the context of innovative development.
Опис
Nipatruk D. System analysis of the management of the competitiveness of agricultural enterprises' products / D. Nipatruk, E. Narkevich ; advisor : L. Narkevich // Black Sea Science 2021 : proc. of the Intern. Competition of Student Scientific Works / Odessa National Academy of Food Technologies ; eds. B. Yegorov, M. Mardar [et al.]. – Odessa: ONAFT, 2021. – P. 299–231 : tabl., fig. – Ref.: 6 tit.
Ключові слова
system analysis, competitiveness, dynamics, rate of change, assortment, factor, structure, rhythm, quality