Organic poultry farming
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Дата
2020
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Анотація
Organic agriculture is primarily concerned with providing humane
conditions for raising animals, close to their natural way of life.
Keeping poultry in cages limits the manifestation of their natural
behavior, including self-searching for food, spreading their wings,
digging in the ground and so on. According to the standards of
organic rearing of poultry, it is forbidden to keep in small cages or in
a limited fenced area and to use antibiotics. The area of the poultry
house or mobile chicken coops should be large enough for the
chickens to move freely all day and meet their natural needs. The
paper provides for the production of organic feed for laying hens and
broilers with a higher content of protein and calcium. Enrichment of
compound feeds is carried out at the expense of natural vitamins and
minerals, probiotics, prebiotics, phytobiotics. Calculated formulas
and nutritional value of organic feed. Researches on an estimation of
qualitative indicators of compound feeds on organoleptic, physical
and microbiological indicators of quality are carried out. The use of
feeding programs that ensure maximum productivity of poultry and
safe livestock products is proposed.
Опис
Bedlinska Ye. Organic poultry farming / Ye. Bedlinska, А. Makarynska // Student in Bucovina : Intern. сonf. for students, Suceava (Romania), 18 Dec. 2020 / Stefan cel Mare University of Suceava. – Suceava, 2020. – С. 14.
Ключові слова
poultry, organic feed, technology, quality, safety