Перегляд за Автор "Yegorov, B."

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  • Документ
    The assessment of the sanitary indicators of the spicy-aromatic raw materials and their oil mixtures
    (2014) Yegorov, B.
    Authors suggested carrying through the oil extraction of spices to accumulate their fat- soluble components in the unrefined sunflower salad oil.
  • Документ
    Comparative analysis of trout feeding programs
    (2014) Yegorov, B.
    Ukraine has great potential in the trout farming. Nevertheless all farms use foreign produced fish feed. Overcoming the obstacles of developing domestic trout feed production is a necessary goal of Ukrainian feed industry. Nutrient requirements of trout have been changed through fish life-circle. Energy and protein requirements of fish depend upon water temperature, oxygen saturation, type of feeding etc. Trout feeding programs of different foreign enterprises were analyzed. The main steps of trout cultivation were considered. Ukrainian trout feeding program was improved, based on theoretical research. Four main periods of trout feeding were distinguished: prestarting, starting, growing and productive. The developed trout feeding program with nutrient requirements was recommended for trout feed production.
  • Документ
    Prospects of shrimp feed production
    (2016) Yegorov, B.; Fihurska, L.
  • Документ
    Quality assessment of compound feeds in the form of mixture crumbs
    (2020) Yegorov, B.; Batievskaya, N.
  • Документ
    The ways of perfecting the management of the meat production quality
    (2014) Yegorov, B.
    General bases of structere formation of the complex system of quality control of fodders, raw material and meat production have been offered.