The retrospective and perspective of Ukrainian grape selection and winemaking
dc.contributor.author | Tkachenko, O. | |
dc.contributor.author | Trynkal, O. | |
dc.date.accessioned | 2019-06-01T09:13:40Z | |
dc.date.available | 2019-06-01T09:13:40Z | |
dc.date.issued | 2016 | |
dc.description | Tkachenko, O. The retrospective and perspective of Ukrainian grape selection and winemaking / O. Tkachenko, O. Trynkal // Food Science for Well-being : book of abstr. the 8th Central Europ. Congr. on Food, Kyiv, 23–26 May 2016 / NUFT. – Kyiv, 2016. – P. 110. | ru_RU |
dc.identifier.uri | https://card-file.ontu.edu.ua/handle/123456789/8642 | |
dc.subject | wines | ru_RU |
dc.subject | grape varieties | ru_RU |
dc.subject | technology | ru_RU |
dc.subject | generative and clonal breeding | ru_RU |
dc.title | The retrospective and perspective of Ukrainian grape selection and winemaking | ru_RU |
dc.type | Article | ru_RU |
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