Research of shrimp feed prouction

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Ескіз
Дата
2020
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Анотація
Inland industrial fish farming has become increasingly important in recent years and is one of the sources to meet the needs of people in high-protein foods. Fish meat is a very rich source of proteins (18.4%), which are easily digested, vitamins (groups B, C, E, D), polyunsaturated fatty acids, macroand microelements. Shrimp farming is an aquaculture business that exists in a marine or freshwater environment, producing shrimp or prawns (crustaceans of the groups Caridea or Dendrobranchiata) for human consumption. The paper presents research on the production of feed for shrimp by extrusion in the laboratory of the Department of Technology of Feed and Biofuel. The aim of the work is to develop a scientific and practical basis for the production of feed for shrimps. To achieve this goal, defining the task: to analyze the physiological features of shrimp and the role of nutrients and biologically active substances in feeding, to analyze raw materials for the manufacture of feed for shrimp, to analyze foreign shrimp feeding programs, analyze the needs of shrimp in nutrients and biologically active substances, develop a shrimp feeding program, to develop recipes for shrimp feed, to substantiate the technology for the production of extruded feed for shrimp, to build a line for the production of extruded feed for shrimp, to develop feed for shrimp by extrusion in the laboratory of the Department of Technology of Feed and Biofuel, to investigate the physical power and chemical composition of the prepared shrimp feed, to investigate the acidity of compound feed during storage.
Опис
Stepanenko D. Research of shrimp feed prouction / D. Stepanenko, A. Konak, L. Fihurska // Student in Bucovina : Intern. сonf. for students, Suceava (Romania), 18 Dec. 2020 / Stefan cel Mare University of Suceava. – Suceava, 2020. – С. 65.
Ключові слова
extrusion, fish feed production
Бібліографічний опис