Robotic packaging system products from primary to secondary packaging

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dc.contributor.authorSydorov, V.
dc.date.accessioned2022-02-10T14:18:37Z
dc.date.available2022-02-10T14:18:37Z
dc.date.issued2021
dc.descriptionSydorov V. Robotic packaging system products from primary to secondary packaging / V. Sydorov ; sci. advisor S. Kovtun // Black Sea Science 2021. Information Technology, Automation and Robotics : рroc. of the Intern. Competition of Student Scientific Works / Odessa Nat. Acad. of Food Technologies ; eds. B. Yegorov, M. Mardar, S. Kotlyk [et al.]. – Odessa : ONAFT, 2021. – P. 491-498 : tabl., fig. – Ref.: 7 tit.ru_RU
dc.description.abstractThe paper considers the problematics of production lines of modern confectionery factories, discusses the issues of existing analogues and options for solving problems on the packaging lines, the advantages of implementing collaborative robotic complex in the ecosystem of the plant. The main purpose of the work is to identify the problematics of production lines for packing products in secondary packaging in confectionery factories, to optimize the production area by introducing collaborative robot Universal Robots, to analyze the production of confectionery products, to develop a rational solution to the problem and calculate the ROI.ru_RU
dc.identifier.urihttps://card-file.ontu.edu.ua/handle/123456789/19676
dc.language.isoen_USru_RU
dc.subjectconfectionery factoriesru_RU
dc.subjectsecondary packagingru_RU
dc.subjectrobotic complexru_RU
dc.subjectcollaborative robotru_RU
dc.subjectROIru_RU
dc.titleRobotic packaging system products from primary to secondary packagingru_RU
dc.typeArticleru_RU
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