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- ДокументTHE ECOLOGICAL COMPONENT OF SUSTAINABLE DEVELOPMENT IN THE AGRI-FOOD SPHERE OF THE SOUTHERN REGION(2017) V SamofatovaThe article describes the importance and scientific approaches to the essence of the environmentalcomponent of sustainable development of agricultural sphere of the region. The main environmental problems in the agri-food sphere of the Southern region are characterized. The nature, direction and characteristics of an ecologically balanced and sustainable development of the agri-food sphere of the region havebeen determined.